Review: Lentil Meatloaf Muffins

Vegetarian and vegan recipes News / vegalicious
Autor: vegalicious Publicado el: 08/12/2017
Review: Lentil Meatloaf Muffins

Amy Katz, of Veggies Save The Day came up with a great idea. Instead of putting your traditional lentil loaf or tofu based ‘meatloaf’ in a bread form, she used cupcake forms. It’s so much easier to serve and looks nicer on the plate as well. You can use her recipe, or your traditional, favorite recipe works well also. Related Pos...
See the full story in the original source
This article has been viewed
1
times
  • Fecha de publicación: 08-12-2017

Si te gusto esta noticia puede que te interesen estas..

Card image cap
Vegan Double Chocolate Cheesecake (Nut Free)

Since that nut free Vanilla Raspberry Swirl Cheesecake I made last weekend turned out so good, I decided that this weekend I needed to make a chocola ...

Card image cap
BEST CHOCOLATE COVERED STRAWBERRY SMOOTHIE (VEGAN)

Recipe : (1 Servings ) 1 cup frozen Strawberries (about 151 g ) 1 large ripe Banana, frozen ( about 115g ) 1 1/2 ...