In the heat of the moment, or scorching rays of the sun, as it may be, it’s easy to get carried away. Serial shoppers and gadgeteers alike can ...
Craving crispy, bite-sized nuggets but looking for a plant-based alternative" This recipe is for you! We’ll show you how to make Vegan Chicken ...
Everyone needs a good, classic stir fry recipe in their back pocket for quick lunches and dinners, and I think this should be the one. It comes toget ...
By Alex Bury, Organizational Development Consultant I?m a graduate of the Culinary Institute of America?the CIA?and I couldn?t get my degree without ...
These vegan pumpkin power muffins are brimming with cozy fall flavor. They’re packed with energizing seeds, vitamin-rich pumpkin, and fiber-fil ...
These easy Chickpea Kathi Rolls filled with Indian spiced chickpeas and fresh cilantro mint chutney are the perfect easy lunch or weeknight dinner! N ...
Friends, behold one of the tastiest veggie burgers we’ve ever had. If you’ve never tried a balsamic-marinated portobello mushroom, you ...
When I was little, my Dad and I would go on a trip up to northern Minnesota every year, and the town we would stay in had this awesome little ...
This vegan Greek orzo salad is a sure-fire hit for summer cookouts! With tender pasta, cherry tomatoes, Kalamata olives, tofu feta and cucumber in a z ...
The holidays are always hectic. After all, everyone is rushing to buy presents, making plans going to parties, and planning out the food for their ...
[Oh no, not another one of those vegan chocolate puddings with a “secret healthy ingredient†that is definitely just avocado…] Wrong ...
Stuffing: You either love it or you hate it. Unless, that is, we’re talking cornbread stuffing. Who doesn’t like cornbread" That� ...
This vegan 5-minute creamy bircher muesli comes together in a flash making it perfect for on-the-go mornings and busy weekdays. On top of its swiftnes ...
 “Pad Thai†or, “Kway Teo Pad Thai“, a favourite street food from Thailand is one of our favourite meals. Traditionally mad ...
It’s summer! In theory, the season of vegan grilling and burgers galore, except that these tasty green lentil and hemp seed sliders are actuall ...
I know, it’s been FIVE MONTHS since my last podcast! No excuse is good enough – my sincerest apologies! Now let’s get back ...
Photo by Steve Damron, courtesy of Flickr.  I finally finished watching the movie “What the Health†last night. And it struck me as k ...
I?m so happy because I?ve made vegan mozzarella for the firs time! It?s so delicious cold and hot and is low in fat. We used it to make the pizza yo ...
Makes 1 9×13 sheet cake or 9-inch round cake Photo By VK Rees It’s almost carrot cake season! Or, maybe if we make a bunch of carrot ...
As I’ve said before, I have the biggest sweet tooth of any vegan I know, so whenever I hear there’s a new vegan treat out there, I� ...
Zucchini Corn Cakes with Green Tomato Relish + Sunflower Sour Cream! A wonderful, savory, summer breakfast. I’m now on the fourth of five zucch ...