Kimchi Stew

Warm up, with this spicy kimchi stew that’s made with with tender shiitake mushrooms and crispy pan-fried tofu! Easy, vegan, and packed with spicy flavor, this cozy stew is hearty enough to make a meal of and perfect on cold winter days. Fortunately, I love kimchi and my husband and I are fine to devour a big batch over the course of January...

Si te gusto esta noticia puede que te interesen estas..